Pizza Night #10 - Cajun Pizza {Cajunlicious}

It's been a little while since we had family Pizza & Movie night between us traveling and my being out of town. So when I saw Cajun Pizza by Jessica over at Cajunlicious | all things cajun come through on my blogger reader, I just KNEW I had to give it a shot!! (the pictures made my mouth water!)

This was AMAZING! (ok, so anything after week 9's pizza night would be great, but no joke... Ah-may-ZING!)

Going through all of our pizza weeks, hubby and I have picked up different "tips", I guess you would call it, from each recipe and added them to our repertoire. For example, one recipe told us to use cornmeal on the pan instead of flour... LOVED IT! So now we always use cornmeal.

ANYWAY, the tip we picked up from Jessica's Cajun Pizza recipe was to brush the entire pizza with a butter/garlic (and of course Cajun) mixture and then bake for 8 minutes... and THEN top with rest of the toppings. The dough was nice and crispy, but not like too-thin-crunchy-flat bread pizza. Come to think of it, we may jump back to our portobello pizza recipe and do this.... I'll let you know how it turns out :).

My little Emeril... "BAM!"

The ONLY thing I changed when making this recipe was we used our grocery stores pizza dough (found in the bakery section), I use a cookie sheet instead of the pizza stone (mental note... must go buy pizza stone), and it was covered in cornmeal... oh and I used more Andoulli sausage. Other than that... this recipe was FANTASTIC !!

Doesn't that look wonderful?

I HIGHLY recommend Cajun Pizza by Jessica over at Cajunlicious | all things cajun !!

Pizza Night #10 - COMPLETE Success!
No Movie, we got started too late!
Enjoy!

Linking up: CRAFT, Making the World Cuter, Running with Glitter, Delicate Construction, Marvelously Messy, Litte Rays of Sunshine, Keeping it Simple, Creating my way to Success, Blackberry Vine, Bacon Time, Not Just a Housewife